[1]
Bruno, B.T., Santos, L.A. dos and Rezende, C. 2015. Biomarkers research in sausages sold in bulk in supermarkets of the Northwest Region of São Paulo state. Revista Brasileira Multidisciplinar. 18, 1 (Jan. 2015), 189-197. DOI:https://doi.org/10.25061/2527-2675/ReBraM/2015.v18i1.348.